What are you baking/cooking today?

[cherie]

Hi,

I have not baked this cheesecake before but from the look of it, it should be referring to the specified 100ml water :huh:

If were to dissolve further, i can't imagine what it will become.. hehe..

Good luck and hope i'm right!

[bebelatte]

Ok. thank you very much.

[coffee]

Originally posted by cherie
Cheesecake cracks?? Hmm.. didn't know that! Hehee

Coffee, phoon huat store is all over the island. Check this out www.phoonhuat.com and i got my springform tin from there too!

Nope, reducing the temperature by 10 degree isn't too low. Wait, are u using convectionl oven (with fan) or normal oven without fan? If u are using convection oven, u should reduce by 10-20 degree coz the norm case is that convection oven is 25 degree hotter than normal oven.

Hths!

p.s; Ovens must be preheated at least 15 mins before baking. Best would be 30 mins..

Hmmm, mine is the microwave convectional oven. I'll reduce the temp by 10 deg and see how it work out. Thanks.

[mugmao]

Mmm.. I just made black pepper chicken wings for dinner. Am a real foodie at heart, and i really want to learn to bake. But i find it very overwhelming and scary, so havent had the courage to try yet

[Roo]

today i prepared these for picnic with my boy:

1. Salmon patties
2. Mini pancakes with cinnamon butter
3. Egg mayo, ham & bacon sandwich

he ate up everything!

[Tea]

that sounds yummy! but u got me hungry now!

[vien]

I have make 'Creamy Caramel Flan' (cheesecake like cream caramel )
at first i thought it will be unsuccessful.
Because it look watery and the kind of messy and is very sweet. But after chill in refrigerator for 1-2 day it look ok.

[silvercloud]

I just made Bread n Butter Pudding, using wholemeal bread with butter, cinnamon sugar and milk/egg mixture.

It turned out pretty decent, as I did it without any proper measurements, just by estimation.

[falo]

cooking rosemary brown sauce beef-pototoes stew for tonight's dinner. going to serve with rice. vegetable dish will be either lightly sauteed spinach (if i am hardworking) or just sliced tomatoes. leaning towards the tomatoes cause i have 2 rather sad looking ones in the fridge...must use up before they turn rotten.

[Rion]

my first trial of Chiffon cake in orange flavour.

[Rion]

the same orange chiffon cake. yesterday's one was ok, a litte bland for my taste, so i change packet orange juice to freshly squeezed ones and add orange zest.

[silvercloud]

Just made a sinful bacon butties for brunch. Added tomatoes to convince myself that it's not that unhealthy

[se7enseas]

baked almond swirl cookies on sunday!
yummy!

[cherie]

Originally posted by silvercloud
Just made a sinful bacon butties for brunch. Added tomatoes to convince myself that it's not that unhealthy

LOL... at least u made an effort to add tomatoes..! Usually, i dont even care..

se7enseas, WOW, i am interested to try that out since sometime ago.. How did u make your swirl? On roller pin?

I'm cooking wanton noodles later for lunch and dinner would be grilled pork ribs with char siu sauce

[Rion]

my first successful batch of chocolate muffins after 3 failed ones. more muffin bakings tonight after SI.